My sister in law decided she wanted to make some chilli pickle so asked her husband, Dr Madan, to go out early morning and buy enough to make a few jars. We drove out to the Swayambhu area (Monkey Temple)… Read More ›
food and travel
Our travels renewed, some will be pleased to hear, as we arrive at Fontevraud L’Abbeye for a few days. The fact that the whole area is filled with plantings of Cabernet Franc, Chenin Blanc and Sauvignon Blanc is a complete… Read More ›
Is there any finer place than the Alsace region of France for food, wine and architecture? Wine tasting is a delight with friendly Cooperatives in Turckheim and Ribeauville, family domaines in towns and villages surrounded by the vines, and bars… Read More ›
Picpoul de Pinet is one of the lesser known, but rising stars of the white wine world. Grown in the Languedoc region of France it is a fantastic accompaniment for any seafood or as a chilled aperitif on a warm summers day. Still bargain value at under a £tenner a bottle!